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3-ingredient-pancakes-recipe

3-Ingredient Pancakes Recipe

Quick and easy pancakes with just three ingredients.
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Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Breakfast
Cuisine: American
Servings: 2 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup Flour
  • 1 cup Milk
  • 1 Egg

Instructions 

  1. 1. In a mixing bowl, whisk together the flour, milk, and egg until smooth.
  2. 2. Heat a frying pan over medium heat and lightly grease it.
  3. 3. Pour about ¼ cup of batter onto the pan for each pancake. Cook until bubbles form on the surface, then flip and cook until golden brown.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 6g | Fat: 5g | Saturated Fat: 2g | Cholesterol: 55mg | Sodium: 200mg | Potassium: 150mg | Fiber: 1g | Sugar: 3g | Vitamin A: 100IU | Calcium: 100mg | Iron: 1mg

Keywords

Pancakes
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