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Almond Butter Brownies
Delicious and fudgy almond butter brownies that are easy to make.
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Preparation Time:
15
minutes
mins
Cook Time:
25
minutes
mins
Total Time:
40
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
8
servings
Calories:
200
kcal
Ingredients
Main Ingredients
1
cup
Almond Butter
½
cup
Cocoa Powder
½
cup
Maple Syrup
2
Eggs
½
teaspoon
Baking Soda
1
teaspoon
Vanilla Extract
¼
teaspoon
Salt
Instructions
Preheat your oven to 350°F (175°C).
In a mixing bowl, combine almond butter, cocoa powder, maple syrup, eggs, baking soda, vanilla extract, and salt.
Mix until smooth and well combined.
Pour the batter into a greased baking pan.
Bake for 25 minutes or until a toothpick inserted into the center comes out clean.
Let cool before cutting into squares and serving.
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
20
g
|
Protein:
6
g
|
Fat:
12
g
|
Saturated Fat:
2
g
|
Cholesterol:
35
mg
|
Sodium:
150
mg
|
Potassium:
200
mg
|
Fiber:
3
g
|
Sugar:
15
g
|
Calcium:
50
mg
|
Iron:
1.5
mg
Keywords
Almond Butter, Brownies
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