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apple-crumble-recipe

Apple Crumble Recipe

A simple and delicious apple crumble recipe that's perfect for dessert.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Dessert
Cuisine: American
Servings: 6 servings
Calories: 350 kcal

Ingredients 

Filling

  • 6 Apples peeled, cored, and sliced
  • 2 tablespoon Lemon Juice
  • ½ cup Sugar
  • 1 teaspoon Cinnamon

Topping

  • 1 cup Flour
  • ½ cup Brown Sugar
  • ½ cup Butter cold and cubed
  • ½ cup Rolled Oats

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the sliced apples, lemon juice, sugar, and cinnamon. Transfer to a baking dish.
  3. In another bowl, mix the flour, brown sugar, and oats. Add the cold butter and mix until crumbly. Sprinkle over the apples.
  4. Bake for 45 minutes or until the topping is golden brown and the apples are tender.
  5. Let it cool slightly before serving. Enjoy!

Nutritional Value

Calories: 350kcal | Carbohydrates: 60g | Protein: 3g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 40mg | Sodium: 150mg | Potassium: 200mg | Fiber: 5g | Sugar: 35g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 1.5mg

Keywords

Apple Crumble
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