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avocado-radish-tartines-recipe

Avocado Radish Tartines Recipe

Simple and delicious tartines with creamy avocado and crisp radishes.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Snack
Cuisine: American
Servings: 2 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 slices Bread Toasted
  • 1 Avocado Mashed
  • 4 slices Radish Thinly sliced
  • 1 pinch Salt
  • 1 pinch Black Pepper Freshly ground

Instructions 

  1. 1. Toast the bread slices until golden brown.
  2. 2. Spread the mashed avocado evenly on each slice of toast.
  3. 3. Top with thinly sliced radishes.
  4. 4. Sprinkle with salt and freshly ground black pepper to taste.

Nutritional Value

Calories: 200kcal | Carbohydrates: 20g | Protein: 4g | Fat: 12g | Saturated Fat: 2g | Sodium: 150mg | Potassium: 400mg | Fiber: 6g | Sugar: 2g | Vitamin A: 50IU | Vitamin C: 10mg | Calcium: 20mg | Iron: 1mg

Keywords

Avocado, Radish, Tartine
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