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baked-salmon-recipe

Baked Salmon Recipe

A simple and delicious baked salmon recipe perfect for a healthy dinner.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 4 fillets Salmon
  • 2 tablespoon Olive Oil
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper
  • 1 lemon Lemon sliced
  • 2 cloves Garlic minced

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. Place the salmon fillets on a baking sheet lined with aluminum foil.
  3. Drizzle olive oil over the salmon fillets.
  4. Season with salt and black pepper.
  5. Place lemon slices and minced garlic on top of the salmon.
  6. Bake in the preheated oven for 20 minutes or until the salmon is cooked through.

Nutritional Value

Calories: 300kcal | Carbohydrates: 2g | Protein: 34g | Fat: 18g | Saturated Fat: 3g | Cholesterol: 70mg | Sodium: 500mg | Potassium: 900mg | Vitamin A: 100IU | Vitamin C: 20mg | Calcium: 30mg | Iron: 1mg

Keywords

Baked, Salmon
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