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Baked Sweet Potatoes
Simple and delicious baked sweet potatoes.
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Preparation Time:
10
minutes
mins
Cook Time:
45
minutes
mins
Total Time:
55
minutes
mins
Course:
Side Dish
Cuisine:
American
Servings:
4
servings
Calories:
180
kcal
Ingredients
Main Ingredients
4
Sweet Potatoes
medium-sized, scrubbed clean
2
tablespoon
Olive Oil
1
teaspoon
Salt
Instructions
Preheat your oven to 400°F (200°C).
Prick each sweet potato several times with a fork.
Rub the sweet potatoes with olive oil and sprinkle with salt.
Place the sweet potatoes on a baking sheet.
Bake for 45 minutes, or until tender.
Let cool slightly before serving.
Nutritional Value
Calories:
180
kcal
|
Carbohydrates:
41
g
|
Protein:
2
g
|
Fat:
4
g
|
Saturated Fat:
0.5
g
|
Sodium:
400
mg
|
Potassium:
448
mg
|
Fiber:
6
g
|
Sugar:
9
g
|
Vitamin A:
19218
IU
|
Vitamin C:
3
mg
|
Calcium:
39
mg
|
Iron:
1
mg
Keywords
Baked Sweet Potatoes
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