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balsamic-vinaigrette-recipe

Balsamic Vinaigrette Recipe

A simple and delicious balsamic vinaigrette perfect for salads.
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Preparation Time: 5 minutes
Total Time: 5 minutes
Course: Salad Dressing
Cuisine: American
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • ½ cup Olive Oil
  • ¼ cup Balsamic Vinegar
  • 1 tablespoon Dijon Mustard
  • 1 clove Garlic, minced
  • 1 teaspoon Honey
  • to taste Salt and Pepper

Instructions 

  1. In a bowl, whisk together balsamic vinegar, Dijon mustard, minced garlic, and honey.
  2. Slowly drizzle in olive oil while whisking continuously until the mixture is emulsified.
  3. Season with salt and pepper to taste.

Nutritional Value

Calories: 120kcal | Carbohydrates: 2g | Fat: 12g | Saturated Fat: 1.5g | Sodium: 50mg | Sugar: 1g

Keywords

Balsamic, Vinaigrette
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