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beef-tacos-recipe

Beef Tacos Recipe

Delicious and easy-to-make beef tacos perfect for any meal.
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Preparation Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground beef
  • 1 packet Taco seasoning
  • 8 pieces Taco shells
  • 1 cup Shredded lettuce
  • 1 cup Diced tomatoes
  • 1 cup Shredded cheese
  • 0.5 cup Sour cream

Instructions 

  1. 1. Heat the skillet over medium-high heat.
  2. 2. Add the ground beef and cook until browned.
  3. 3. Stir in the taco seasoning and cook according to the packet instructions.
  4. 4. Warm the taco shells in the oven or microwave.
  5. 5. Fill the taco shells with the cooked beef, lettuce, tomatoes, cheese, and sour cream.
  6. 6. Serve immediately and enjoy!

Nutritional Value

Calories: 300kcal | Carbohydrates: 20g | Protein: 15g | Fat: 18g | Saturated Fat: 8g | Cholesterol: 50mg | Sodium: 600mg | Potassium: 400mg | Fiber: 3g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 2mg

Keywords

Beef, Tacos
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