Bisquick Peach Cobbler
A simple and delicious peach cobbler using Bisquick mix.
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Main Ingredients
- 1 cup Bisquick mix
- 1 cup milk
- ½ cup sugar
- 1 can peach slices in syrup 29 oz can
- ½ cup butter melted
Preheat oven to 375°F (190°C).
In a mixing bowl, combine Bisquick mix, milk, and sugar. Stir until well blended.
Pour the melted butter into a baking dish.
Pour the batter over the butter. Do not stir.
Spoon the peach slices and syrup evenly over the batter. Do not stir.
Bake for 50-60 minutes or until the top is golden brown.
Let it cool for a few minutes before serving.
Calories: 250kcal | Carbohydrates: 40g | Protein: 3g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 400mg | Potassium: 150mg | Fiber: 1g | Sugar: 25g | Vitamin A: 500IU | Vitamin C: 6mg | Calcium: 100mg | Iron: 1mg