Bloody Mary Mix Recipe
A classic Bloody Mary mix to spice up your brunch or any gathering.
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Bloody Mary Mix Ingredients
- 4 cups Tomato Juice
- ¼ cup Lemon Juice freshly squeezed
- 1 tablespoon Worcestershire Sauce
- 1 teaspoon Hot Sauce to taste
- 1 teaspoon Celery Salt
- ½ teaspoon Ground Black Pepper
- ½ teaspoon Smoked Paprika
1. In a large pitcher, combine all the ingredients.
2. Stir well to mix.
3. Chill in the refrigerator for at least 1 hour before serving.
4. Serve over ice with your favorite garnishes.
Calories: 50kcal | Carbohydrates: 10g | Protein: 2g | Sodium: 800mg | Potassium: 500mg | Fiber: 2g | Sugar: 6g | Vitamin A: 1000IU | Vitamin C: 30mg | Calcium: 40mg | Iron: 1mg
Bloody Mary, Brunch, Cocktail