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blue-cheese-dressing-recipe

Blue Cheese Dressing Recipe

A creamy and tangy blue cheese dressing perfect for salads and dipping.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dressing
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 cup mayonnaise
  • ½ cup sour cream
  • ½ cup buttermilk
  • 1 tablespoon white wine vinegar
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper
  • 4 ounces blue cheese, crumbled

Instructions 

  1. In a bowl, combine mayonnaise, sour cream, and buttermilk.
  2. Add white wine vinegar, garlic powder, onion powder, salt, and black pepper.
  3. Stir in the crumbled blue cheese.
  4. Mix until well combined.
  5. Chill in the refrigerator for at least 30 minutes before serving.

Nutritional Value

Calories: 200kcal | Carbohydrates: 2g | Protein: 3g | Fat: 20g | Saturated Fat: 6g | Cholesterol: 25mg | Sodium: 400mg | Potassium: 50mg | Sugar: 1g | Vitamin A: 150IU | Vitamin C: 1mg | Calcium: 100mg | Iron: 0.2mg

Keywords

Blue Cheese, Dressing
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