Go Back
–+ servings
broccoli-cheese-chicken-recipe

Broccoli Cheese Chicken Recipe

A delicious and easy-to-make chicken recipe with broccoli and cheese.
Print Recipe Pin This
Preparation Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 4 pieces boneless, skinless chicken breasts
  • 2 cups broccoli florets
  • 1 cup shredded cheddar cheese
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Instructions 

  1. Preheat oven to 375°F (190°C).
  2. Season chicken breasts with salt and pepper.
  3. Heat olive oil in a large oven-safe skillet over medium heat.
  4. Add chicken breasts and cook until browned, about 5 minutes per side.
  5. Remove chicken from skillet and set aside.
  6. In the same skillet, add garlic and cook until fragrant, about 1 minute.
  7. Add broccoli florets and cook for 3-4 minutes.
  8. Pour in chicken broth and heavy cream, stirring to combine.
  9. Return chicken to the skillet and top with shredded cheddar cheese.
  10. Transfer skillet to the preheated oven and bake for 20 minutes, until chicken is cooked through and cheese is melted and bubbly.

Nutritional Value

Calories: 450kcal | Carbohydrates: 8g | Protein: 40g | Fat: 28g | Saturated Fat: 14g | Cholesterol: 130mg | Sodium: 600mg | Potassium: 700mg | Fiber: 2g | Sugar: 2g | Vitamin A: 800IU | Vitamin C: 60mg | Calcium: 250mg | Iron: 2mg

Keywords

Broccoli, Cheese, Chicken
Tried this recipe?Let us know how it was!