Go Back
–+ servings
broccoli-salad-recipe

Broccoli Salad Recipe

A fresh and crunchy broccoli salad perfect for any meal.
Print Recipe Pin This
Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Salad Ingredients

  • 4 cups Broccoli florets chopped
  • 1 cup Red onion diced
  • 1 cup Cheddar cheese shredded
  • 0.5 cup Sunflower seeds
  • 1 cup Bacon bits cooked

Dressing Ingredients

  • 1 cup Mayonnaise
  • 2 tablespoon Apple cider vinegar
  • 2 tablespoon Sugar

Instructions 

  1. 1. In a large mixing bowl, combine the chopped broccoli, red onion, cheddar cheese, sunflower seeds, and bacon bits.
  2. 2. In a separate bowl, whisk together the mayonnaise, apple cider vinegar, and sugar until smooth.
  3. 3. Pour the dressing over the broccoli mixture and toss until everything is evenly coated.
  4. 4. Chill in the refrigerator for at least 1 hour before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 15g | Protein: 8g | Fat: 18g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 450mg | Potassium: 300mg | Fiber: 3g | Sugar: 6g | Vitamin A: 500IU | Vitamin C: 60mg | Calcium: 150mg | Iron: 1.5mg

Keywords

Broccoli, Healthy, Salad
Tried this recipe?Let us know how it was!