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Broiled Tomato Sandwich Recipe
A simple and delicious broiled tomato sandwich recipe.
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Preparation Time:
10
minutes
mins
Cook Time:
5
minutes
mins
Total Time:
15
minutes
mins
Course:
Lunch, Snack
Cuisine:
American
Servings:
2
servings
Calories:
250
kcal
Ingredients
Main Ingredients
4
slices
Bread
whole grain or your choice
2
medium
Tomatoes
sliced
1
cup
Cheese
shredded, your choice
1
tablespoon
Olive oil
to taste
Salt
to taste
Pepper
Instructions
1. Preheat your broiler.
2. Place the bread slices on a baking sheet.
3. Drizzle olive oil over the bread slices.
4. Arrange tomato slices on top of the bread.
5. Sprinkle shredded cheese over the tomatoes.
6. Season with salt and pepper to taste.
7. Broil for 3-5 minutes, or until the cheese is melted and bubbly.
8. Serve immediately.
Nutritional Value
Calories:
250
kcal
|
Carbohydrates:
30
g
|
Protein:
10
g
|
Fat:
10
g
|
Saturated Fat:
3
g
|
Cholesterol:
15
mg
|
Sodium:
400
mg
|
Potassium:
300
mg
|
Fiber:
4
g
|
Sugar:
5
g
|
Vitamin A:
500
IU
|
Vitamin C:
10
mg
|
Calcium:
200
mg
|
Iron:
2
mg
Keywords
Sandwich, Tomato
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