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brownies-recipe

Brownies Recipe

Delicious, fudgy brownies perfect for any occasion.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • ½ cup Butter melted
  • 1 cup Sugar
  • 2 units Eggs
  • 1 teaspoon Vanilla extract
  • ⅓ cup Cocoa powder
  • ½ cup All-purpose flour
  • ¼ teaspoon Salt
  • ¼ teaspoon Baking powder

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine melted butter and sugar. Mix well.
  3. Add eggs and vanilla extract. Beat until smooth.
  4. Stir in cocoa powder, flour, salt, and baking powder. Mix until just combined.
  5. Pour the batter into a greased baking pan.
  6. Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
  7. Let cool before cutting into squares.

Nutritional Value

Calories: 200kcal | Carbohydrates: 28g | Protein: 3g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 50mg | Sodium: 100mg | Potassium: 100mg | Fiber: 1g | Sugar: 20g | Vitamin A: 200IU | Calcium: 20mg | Iron: 1mg

Keywords

Brownies
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