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buffalo-chicken-sandwich-recipe

Buffalo Chicken Sandwich

A spicy and tangy buffalo chicken sandwich perfect for lunch or dinner.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 4 Chicken Breasts boneless, skinless
  • ½ cup Buffalo Sauce
  • 4 Burger Buns
  • 1 cup Lettuce shredded
  • ½ cup Ranch Dressing

Instructions 

  1. 1. Preheat your skillet over medium heat.
  2. 2. Cook the chicken breasts in the skillet until fully cooked, about 7-8 minutes per side.
  3. 3. Toss the cooked chicken breasts in buffalo sauce until fully coated.
  4. 4. Toast the burger buns in the skillet until golden brown.
  5. 5. Assemble the sandwiches by placing a chicken breast on each bun, topping with shredded lettuce and ranch dressing.

Nutritional Value

Calories: 450kcal | Carbohydrates: 35g | Protein: 30g | Fat: 20g | Saturated Fat: 5g | Cholesterol: 75mg | Sodium: 1200mg | Potassium: 500mg | Fiber: 2g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg

Keywords

Buffalo Chicken, Sandwich
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