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burrito-game-day-dip-recipe

Burrito Game Day Dip Recipe

This Burrito Game Day Dip is a crowd-pleaser, perfect for any game day gathering. It's loaded with flavors and easy to make.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Appetizer
Cuisine: Mexican
Servings: 6 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground beef
  • 1 packet Taco seasoning
  • 1 can Refried beans
  • 1 cup Sour cream
  • 1 cup Shredded cheese
  • 1 cup Salsa
  • 1 cup Guacamole
  • 1 cup Chopped tomatoes
  • 1 cup Chopped lettuce

Instructions 

  1. 1. Preheat your oven to 350°F (175°C).
  2. 2. In a skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
  3. 3. Add the taco seasoning to the beef and cook according to the package instructions.
  4. 4. Spread the refried beans in the bottom of a baking dish.
  5. 5. Layer the cooked beef over the beans.
  6. 6. Spread the sour cream over the beef.
  7. 7. Sprinkle the shredded cheese evenly over the sour cream.
  8. 8. Bake in the preheated oven for about 20 minutes, or until the cheese is melted and bubbly.
  9. 9. Remove from the oven and let cool slightly. Top with salsa, guacamole, chopped tomatoes, and chopped lettuce.
  10. 10. Serve with tortilla chips and enjoy!

Nutritional Value

Calories: 350kcal | Carbohydrates: 20g | Protein: 15g | Fat: 25g | Saturated Fat: 10g | Cholesterol: 60mg | Sodium: 800mg | Potassium: 400mg | Fiber: 5g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 2mg

Keywords

Burrito, Dip, Game Day
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