Buttered Noodles Recipe
Simple and delicious buttered noodles, perfect for a quick meal.
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Main Ingredients
- 8 oz Noodles
- 4 tablespoon Butter
- 1 teaspoon Salt
- 1 teaspoon Black Pepper
1. Boil water in a pot and add a pinch of salt.
2. Cook noodles according to package instructions.
3. Drain the noodles and return them to the pot.
4. Add butter, salt, and pepper to the noodles. Mix well.
5. Serve hot.
Calories: 300kcal | Carbohydrates: 40g | Protein: 7g | Fat: 14g | Saturated Fat: 9g | Cholesterol: 30mg | Sodium: 600mg | Potassium: 100mg | Fiber: 2g | Sugar: 2g | Vitamin A: 500IU | Calcium: 20mg | Iron: 1mg
Comfort Food, Easy, Quick