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Cheesy Garlic Bread Recipe
Delicious and easy cheesy garlic bread.
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Preparation Time:
10
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
25
minutes
mins
Course:
Appetizer
Cuisine:
Italian
Servings:
4
servings
Calories:
320
kcal
Ingredients
Main Ingredients
1
loaf
French bread
0.5
cup
unsalted butter
softened
4
cloves
garlic
minced
1
cup
shredded mozzarella cheese
0.5
cup
grated Parmesan cheese
2
tablespoons
fresh parsley
chopped
to taste
salt
to taste
pepper
Instructions
Preheat oven to 375°F (190°C).
Cut the French bread loaf in half lengthwise.
In a bowl, mix softened butter, minced garlic, and chopped parsley.
Spread the butter mixture evenly on both halves of the bread.
Sprinkle mozzarella and Parmesan cheese evenly over the bread.
Season with salt and pepper.
Place the bread on a baking sheet and bake for 15 minutes or until the cheese is melted and bubbly.
Remove from oven, let cool slightly, then slice and serve.
Nutritional Value
Calories:
320
kcal
|
Carbohydrates:
28
g
|
Protein:
12
g
|
Fat:
18
g
|
Saturated Fat:
10
g
|
Cholesterol:
45
mg
|
Sodium:
480
mg
|
Potassium:
100
mg
|
Fiber:
2
g
|
Sugar:
2
g
|
Vitamin A:
300
IU
|
Vitamin C:
2
mg
|
Calcium:
200
mg
|
Iron:
2
mg
Keywords
Garlic Bread
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