Chewy Chocolate Chip Cookies
These chewy chocolate chip cookies are a classic treat, perfect for any occasion.
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Main Ingredients
- 1 cup Butter softened
- 1 cup White Sugar
- 1 cup Brown Sugar packed
- 2 Eggs
- 2 teaspoon Vanilla Extract
- 3 cups All-Purpose Flour
- 1 teaspoon Baking Soda
- ½ teaspoon Salt
- 2 cups Chocolate Chips
Preheat your oven to 350°F (175°C).
In a large mixing bowl, cream together the butter, white sugar, and brown sugar until smooth.
Beat in the eggs one at a time, then stir in the vanilla.
Dissolve baking soda in hot water. Add to batter along with salt.
Stir in flour and chocolate chips.
Drop by large spoonfuls onto ungreased pans.
Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.
Calories: 200kcal | Carbohydrates: 28g | Protein: 2g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 25mg | Sodium: 150mg | Potassium: 50mg | Fiber: 1g | Sugar: 18g | Vitamin A: 200IU | Calcium: 20mg | Iron: 1mg