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chicken-caesar-salad-on-a-stick-recipe

Chicken Caesar Salad on a Stick

A fun and portable twist on the classic Chicken Caesar Salad.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 pieces Chicken breasts grilled and cubed
  • 1 head Romaine lettuce cut into bite-sized pieces
  • 1 cup Caesar dressing
  • ½ cup Parmesan cheese shredded
  • 1 cup Croutons

Instructions 

  1. 1. Grill the chicken breasts until fully cooked, then cut into cubes.
  2. 2. Cut the romaine lettuce into bite-sized pieces.
  3. 3. Thread the chicken, lettuce, croutons, and Parmesan cheese onto skewers.
  4. 4. Drizzle with Caesar dressing before serving.

Nutritional Value

Calories: 350kcal | Carbohydrates: 15g | Protein: 25g | Fat: 20g | Saturated Fat: 5g | Cholesterol: 75mg | Sodium: 800mg | Potassium: 400mg | Fiber: 3g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 15mg | Calcium: 150mg | Iron: 2mg

Keywords

Caesar, Chicken, Salad
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