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chicken-parmesan-sandwich-recipe

Chicken Parmesan Sandwich Recipe

A delicious and easy-to-make Chicken Parmesan Sandwich that's perfect for lunch or dinner.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Italian
Servings: 4 servings
Calories: 600 kcal

Ingredients 

Main Ingredients

  • 2 pieces Chicken Breasts boneless, skinless
  • 1 cup Breadcrumbs
  • ½ cup Parmesan Cheese grated
  • 1 cup Marinara Sauce
  • 4 slices Mozzarella Cheese
  • 4 pieces Sandwich Rolls
  • 2 tablespoons Olive Oil

Instructions 

  1. 1. Preheat oven to 375°F (190°C).
  2. 2. Pound chicken breasts to an even thickness.
  3. 3. Mix breadcrumbs and Parmesan cheese in a bowl.
  4. 4. Coat chicken breasts with olive oil, then dip in breadcrumb mixture.
  5. 5. Heat a skillet over medium heat and cook chicken until golden brown on both sides.
  6. 6. Transfer chicken to a baking sheet, top with marinara sauce and mozzarella slices.
  7. 7. Bake in preheated oven for 10-15 minutes until cheese is melted and bubbly.
  8. 8. Toast sandwich rolls in the oven for the last 5 minutes of baking.
  9. 9. Assemble sandwiches and serve hot.

Nutritional Value

Calories: 600kcal | Carbohydrates: 50g | Protein: 40g | Fat: 25g | Saturated Fat: 10g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Cholesterol: 100mg | Sodium: 1200mg | Potassium: 500mg | Fiber: 3g | Sugar: 6g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 300mg | Iron: 4mg

Keywords

Chicken, Parmesan, Sandwich
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