Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Chicken Satay Skewers Recipe
Delicious and easy chicken satay skewers with a flavorful peanut sauce.
Print Recipe
Pin This
Preparation Time:
20
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
30
minutes
mins
Course:
Appetizer
Cuisine:
Thai
Servings:
4
servings
Calories:
250
kcal
Ingredients
Main Ingredients
500
g
Chicken breast
cut into strips
2
tablespoon
Soy sauce
1
tablespoon
Fish sauce
1
tablespoon
Brown sugar
1
teaspoon
Turmeric
1
teaspoon
Ground coriander
1
cup
Coconut milk
1
tablespoon
Peanut butter
1
tablespoon
Lime juice
1
clove
Garlic
minced
Instructions
1. In a bowl, mix soy sauce, fish sauce, brown sugar, turmeric, ground coriander, and coconut milk.
2. Add chicken strips to the marinade and let it sit for at least 30 minutes.
3. Thread the marinated chicken onto skewers.
4. Preheat the grill to medium-high heat.
5. Grill the chicken skewers for about 10 minutes, turning occasionally, until fully cooked.
6. Serve with peanut sauce and lime wedges.
Nutritional Value
Calories:
250
kcal
|
Carbohydrates:
10
g
|
Protein:
30
g
|
Fat:
10
g
|
Saturated Fat:
4
g
|
Cholesterol:
70
mg
|
Sodium:
600
mg
|
Potassium:
400
mg
|
Fiber:
1
g
|
Sugar:
5
g
|
Vitamin A:
200
IU
|
Vitamin C:
10
mg
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Chicken Satay
Tried this recipe?
Let us know
how it was!