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chips-and-dip-recipe

Chips and Dip Recipe

Simple and delicious chips and dip recipe.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Snack
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 bag Tortilla Chips
  • 1 cup Sour Cream
  • 1 packet Ranch Dressing Mix

Instructions 

  1. 1. In a bowl, mix the sour cream and ranch dressing mix until well combined.
  2. 2. Serve the dip with tortilla chips.

Nutritional Value

Calories: 150kcal | Carbohydrates: 15g | Protein: 2g | Fat: 10g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 300mg | Potassium: 100mg | Fiber: 1g | Sugar: 2g | Vitamin A: 100IU | Vitamin C: 1mg | Calcium: 50mg | Iron: 1mg

Keywords

Chips, Dip
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