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chorizo-filled-dates-recipe

Chorizo Filled Dates

Sweet dates stuffed with spicy chorizo, a perfect appetizer.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Appetizer
Cuisine: Spanish
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 12 pieces Dates pitted
  • 100 grams Chorizo sliced

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. Slice each date lengthwise and remove the pit if not already pitted.
  3. Stuff each date with a slice of chorizo.
  4. Place the stuffed dates on a baking sheet.
  5. Bake for 10-15 minutes until the dates are heated through and the chorizo is slightly crispy.
  6. Serve warm.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 5g | Fat: 6g | Saturated Fat: 2g | Cholesterol: 15mg | Sodium: 300mg | Potassium: 200mg | Fiber: 2g | Sugar: 15g | Vitamin A: 50IU | Calcium: 20mg | Iron: 1mg

Keywords

Appetizer, Chorizo, Dates
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