Go Back
–+ servings
creamy-garlic-mashed-potatoes-recipe

Creamy Garlic Mashed Potatoes

Delicious and creamy garlic mashed potatoes, perfect for any meal.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 lbs potatoes peeled and cubed
  • 4 cloves garlic minced
  • ½ cup heavy cream
  • ¼ cup butter
  • Salt and pepper to taste

Instructions 

  1. Boil potatoes in salted water until tender, about 15-20 minutes.
  2. Drain potatoes and return to pot.
  3. Add garlic, heavy cream, and butter.
  4. Mash until smooth.
  5. Season with salt and pepper.

Nutritional Value

Calories: 250kcal | Carbohydrates: 35g | Protein: 4g | Fat: 11g | Saturated Fat: 7g | Cholesterol: 35mg | Sodium: 150mg | Potassium: 600mg | Fiber: 3g | Sugar: 2g | Vitamin A: 350IU | Vitamin C: 20mg | Calcium: 50mg | Iron: 1mg

Keywords

Mashed Potatoes
Tried this recipe?Let us know how it was!