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Crispy Zucchini Fries Recipe
Delicious and crispy zucchini fries that are perfect as a snack or side dish.
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Preparation Time:
15
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
35
minutes
mins
Course:
Side Dish, Snack
Cuisine:
American
Servings:
4
servings
Calories:
150
kcal
Ingredients
Main Ingredients
2
medium
zucchinis
cut into fries
1
cup
breadcrumbs
preferably panko
½
cup
grated Parmesan cheese
2
large
eggs
beaten
½
teaspoon
garlic powder
½
teaspoon
salt
¼
teaspoon
black pepper
Instructions
Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper.
In a bowl, combine breadcrumbs, Parmesan cheese, garlic powder, salt, and black pepper.
Dip zucchini fries into beaten eggs, then coat with breadcrumb mixture. Place on the baking sheet.
Bake for 20 minutes or until golden and crispy. Serve immediately.
Nutritional Value
Calories:
150
kcal
|
Carbohydrates:
20
g
|
Protein:
8
g
|
Fat:
5
g
|
Saturated Fat:
2
g
|
Cholesterol:
60
mg
|
Sodium:
400
mg
|
Potassium:
450
mg
|
Fiber:
2
g
|
Sugar:
3
g
|
Vitamin A:
300
IU
|
Vitamin C:
20
mg
|
Calcium:
100
mg
|
Iron:
1.5
mg
Keywords
Crispy, Fries, Zucchini
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