Cuban Sandwich Bites Recipe
Perfect for parties or a quick snack, these Cuban Sandwich Bites pack all the flavors of a traditional Cuban sandwich into bite-sized pieces.
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Main Ingredients
- 1 loaf Cuban bread cut into bite-sized pieces
- ½ lb Roast pork thinly sliced
- ½ lb Ham thinly sliced
- 4 slices Swiss cheese
- ¼ cup Dill pickles sliced
- 2 tablespoon Yellow mustard
- 2 tablespoon Butter melted
1. Preheat your skillet over medium heat.
2. Spread mustard on each piece of Cuban bread.
3. Layer ham, roast pork, Swiss cheese, and pickles on half of the bread pieces.
4. Top with the remaining bread pieces to form small sandwiches.
5. Brush the outside of each sandwich with melted butter.
6. Place sandwiches in the skillet and press down with a spatula. Cook for 3-4 minutes on each side until golden brown and cheese is melted.
7. Serve warm and enjoy!
Calories: 350kcal | Carbohydrates: 30g | Protein: 20g | Fat: 15g | Saturated Fat: 8g | Cholesterol: 50mg | Sodium: 800mg | Potassium: 200mg | Fiber: 2g | Sugar: 2g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 200mg | Iron: 2mg