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Fresh Orange Juice Recipe
Simple and refreshing fresh orange juice.
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Preparation Time:
10
minutes
mins
Cook Time:
0
minutes
mins
Total Time:
10
minutes
mins
Course:
Beverage
Cuisine:
American
Servings:
4
servings
Calories:
112
kcal
Ingredients
Main Ingredients
8
pieces
Oranges
fresh and ripe
Instructions
Cut the oranges in half.
Use a juicer to extract the juice from the oranges.
Pour the juice into glasses and serve immediately.
Nutritional Value
Calories:
112
kcal
|
Carbohydrates:
26
g
|
Protein:
2
g
|
Fat:
0.5
g
|
Potassium:
496
mg
|
Fiber:
0.5
g
|
Sugar:
21
g
|
Vitamin A:
225
IU
|
Vitamin C:
124
mg
|
Calcium:
60
mg
|
Iron:
0.2
mg
Keywords
Fresh, Juice, Orange
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