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Garlic Bread Recipe
Easy and delicious garlic bread recipe.
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Preparation Time:
10
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
25
minutes
mins
Course:
Appetizer
Cuisine:
Italian
Servings:
4
servings
Calories:
200
kcal
Ingredients
Main Ingredients
1
loaf
French bread
½
cup
Butter
softened
4
cloves
Garlic
minced
2
tablespoon
Parsley
chopped
Instructions
Preheat oven to 375°F (190°C).
Cut the French bread loaf in half horizontally.
Mix softened butter, minced garlic, and chopped parsley in a bowl.
Spread the butter mixture evenly over the cut sides of the bread.
Place the bread on a baking sheet and bake for 10-15 minutes, or until golden and crispy.
Remove from oven, slice, and serve warm.
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
20
g
|
Protein:
4
g
|
Fat:
12
g
|
Saturated Fat:
7
g
|
Cholesterol:
30
mg
|
Sodium:
300
mg
|
Potassium:
50
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
500
IU
|
Vitamin C:
2
mg
|
Calcium:
50
mg
|
Iron:
1
mg
Keywords
Garlic Bread
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