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garlic-butter-shrimp-skewers-recipe

Garlic Butter Shrimp Skewers

Delicious and easy garlic butter shrimp skewers, perfect for grilling.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 lb Shrimp, peeled and deveined
  • 4 cloves Garlic, minced
  • ¼ cup Butter, melted
  • 1 tablespoon Lemon juice
  • 1 teaspoon Paprika
  • ½ teaspoon Salt
  • ¼ teaspoon Black pepper
  • 2 tablespoon Fresh parsley, chopped

Instructions 

  1. 1. Preheat your grill to medium-high heat.
  2. 2. In a bowl, combine melted butter, garlic, lemon juice, paprika, salt, and black pepper.
  3. 3. Thread the shrimp onto skewers.
  4. 4. Brush the shrimp with the garlic butter mixture.
  5. 5. Grill the shrimp skewers for 2-3 minutes on each side, or until shrimp are opaque and cooked through.
  6. 6. Garnish with fresh parsley and serve immediately.

Nutritional Value

Calories: 200kcal | Carbohydrates: 2g | Protein: 24g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 220mg | Sodium: 600mg | Potassium: 220mg | Vitamin A: 500IU | Vitamin C: 8mg | Calcium: 100mg | Iron: 2mg

Keywords

Grilling, Seafood, Shrimp
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