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garlic-shrimp-scampi-recipe

Garlic Shrimp Scampi Recipe

A quick and delicious garlic shrimp scampi recipe perfect for a weeknight dinner.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Main Course
Cuisine: Italian
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 lb Shrimp, peeled and deveined
  • 4 cloves Garlic, minced
  • ¼ cup Olive oil
  • ¼ cup White wine
  • 2 tablespoon Lemon juice
  • ¼ cup Parsley, chopped
  • to taste Salt and pepper

Instructions 

  1. Heat olive oil in a skillet over medium heat.
  2. Add minced garlic and sauté until fragrant, about 1 minute.
  3. Add shrimp to the skillet and cook until pink, about 2-3 minutes per side.
  4. Pour in white wine and lemon juice, and cook for another 2 minutes.
  5. Season with salt and pepper to taste.
  6. Garnish with chopped parsley and serve immediately.

Nutritional Value

Calories: 200kcal | Carbohydrates: 2g | Protein: 25g | Fat: 10g | Saturated Fat: 1.5g | Polyunsaturated Fat: 1.5g | Monounsaturated Fat: 7g | Cholesterol: 150mg | Sodium: 600mg | Potassium: 200mg | Vitamin A: 100IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg

Keywords

Garlic, Scampi, Shrimp
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