Go Back
–+ servings
german-roasted-nuts-recipe

German Roasted Nuts Recipe

Deliciously spiced and sweet roasted nuts, perfect for snacking or gifting.
Print Recipe Pin This
Preparation Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Course: Snack
Cuisine: German
Servings: 6 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 cups Mixed Nuts unsalted
  • 1 cup Sugar
  • 2 teaspoon Cinnamon
  • ¼ teaspoon Salt
  • ¼ cup Water

Instructions 

  1. Preheat oven to 300°F (150°C).
  2. In a mixing bowl, combine sugar, cinnamon, and salt.
  3. Add water and mix until combined.
  4. Add nuts to the mixture and stir until they are well coated.
  5. Spread nuts evenly on a baking sheet.
  6. Bake for 30 minutes, stirring every 10 minutes.
  7. Let cool completely before serving or storing.

Nutritional Value

Calories: 200kcal | Carbohydrates: 20g | Protein: 5g | Fat: 12g | Saturated Fat: 2g | Sodium: 50mg | Potassium: 150mg | Fiber: 3g | Sugar: 15g | Calcium: 20mg | Iron: 1mg

Keywords

German, Roasted Nuts, Snack
Tried this recipe?Let us know how it was!