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grilled-chicken-fajitas-recipe

Grilled Chicken Fajitas

Delicious and easy grilled chicken fajitas perfect for a quick dinner.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 lb chicken breast, sliced
  • 1 red bell pepper, sliced
  • 1 green bell pepper, sliced
  • 1 yellow onion, sliced
  • 2 tablespoon olive oil
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • 8 flour tortillas
  • Optional toppings: sour cream, guacamole, salsa, shredded cheese

Instructions 

  1. Preheat the grill to medium-high heat.
  2. In a bowl, mix olive oil, chili powder, cumin, garlic powder, salt, and pepper.
  3. Toss chicken, bell peppers, and onion in the spice mixture.
  4. Grill chicken and veggies for about 10-12 minutes, until cooked through.
  5. Warm tortillas on the grill for about 1 minute per side.
  6. Serve grilled chicken and veggies on tortillas with optional toppings.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 25g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 70mg | Sodium: 600mg | Potassium: 500mg | Fiber: 4g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 60mg | Calcium: 100mg | Iron: 2mg

Keywords

Fajitas
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