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Grilled Chicken Tacos
Delicious and easy grilled chicken tacos perfect for any meal.
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Preparation Time:
15
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
25
minutes
mins
Course:
Main Course
Cuisine:
Mexican
Servings:
4
servings
Calories:
300
kcal
Ingredients
Main Ingredients
2
pieces
Chicken Breasts
boneless, skinless
1
tablespoon
Olive Oil
1
teaspoon
Chili Powder
1
teaspoon
Cumin
1
teaspoon
Garlic Powder
1
teaspoon
Salt
8
pieces
Tortillas
small
1
cup
Salsa
1
cup
Shredded Lettuce
1
cup
Shredded Cheese
Instructions
1. Preheat your grill to medium-high heat.
2. In a mixing bowl, combine olive oil, chili powder, cumin, garlic powder, and salt. Rub the mixture onto the chicken breasts.
3. Grill the chicken for about 5 minutes on each side, or until fully cooked.
4. Remove the chicken from the grill and let it rest for a few minutes before slicing.
5. Warm the tortillas on the grill for about 30 seconds on each side.
6. Assemble the tacos by placing sliced chicken, salsa, lettuce, and cheese on each tortilla.
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
30
g
|
Protein:
25
g
|
Fat:
10
g
|
Saturated Fat:
3
g
|
Cholesterol:
70
mg
|
Sodium:
600
mg
|
Potassium:
400
mg
|
Fiber:
4
g
|
Sugar:
2
g
|
Vitamin A:
500
IU
|
Vitamin C:
10
mg
|
Calcium:
150
mg
|
Iron:
2
mg
Keywords
Grilled Chicken, Tacos
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