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grilled-veggie-skewers-recipe

Grilled Veggie Skewers Recipe

Simple and delicious grilled veggie skewers perfect for any barbecue.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 100 kcal

Ingredients 

Main Ingredients

  • 1 large Zucchini cut into chunks
  • 1 large Red Bell Pepper cut into chunks
  • 1 large Yellow Bell Pepper cut into chunks
  • 1 large Red Onion cut into chunks
  • 2 tablespoon Olive Oil
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper

Instructions 

  1. 1. Preheat the grill to medium-high heat.
  2. 2. Thread the zucchini, red bell pepper, yellow bell pepper, and red onion onto skewers.
  3. 3. Brush the veggies with olive oil and sprinkle with salt and black pepper.
  4. 4. Grill the skewers for 8-10 minutes, turning occasionally, until the veggies are tender and slightly charred.

Nutritional Value

Calories: 100kcal | Carbohydrates: 10g | Protein: 2g | Fat: 7g | Saturated Fat: 1g | Sodium: 300mg | Potassium: 400mg | Fiber: 3g | Sugar: 5g | Vitamin A: 1000IU | Vitamin C: 100mg | Calcium: 20mg | Iron: 1mg

Keywords

Grilled, Vegetarian
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