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haluski-cabbage-and-noodles-recipe

Haluski Cabbage and Noodles Recipe

Simple and delicious Haluski recipe with cabbage and noodles.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Main Course
Cuisine: Eastern European
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 head Cabbage shredded
  • 12 oz Egg Noodles
  • 1 large Onion sliced
  • ½ cup Butter
  • 1 teaspoon Salt to taste
  • ½ teaspoon Black Pepper to taste

Instructions 

  1. 1. Cook the egg noodles according to package instructions. Drain and set aside.
  2. 2. In a large pot, melt the butter over medium heat. Add the sliced onion and cook until translucent.
  3. 3. Add the shredded cabbage to the pot. Cook until the cabbage is tender, about 10-15 minutes.
  4. 4. Stir in the cooked noodles. Season with salt and black pepper to taste. Cook for an additional 5 minutes, stirring occasionally.
  5. 5. Serve hot and enjoy!

Nutritional Value

Calories: 350kcal | Carbohydrates: 50g | Protein: 10g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 600mg | Potassium: 400mg | Fiber: 6g | Sugar: 6g | Vitamin A: 300IU | Vitamin C: 60mg | Calcium: 100mg | Iron: 2mg

Keywords

Cabbage, Haluski, Noodles
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