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ham-and-cheese-croissants-recipe

Ham and Cheese Croissants Recipe

Quick and easy ham and cheese croissants, perfect for breakfast or a snack.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Breakfast, Snack
Cuisine: French
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 package Croissant dough store-bought
  • 8 slices Ham thinly sliced
  • 8 slices Cheese your choice

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. Line a baking sheet with parchment paper.
  3. Unroll the croissant dough and separate into triangles.
  4. Place a slice of ham and cheese on each triangle.
  5. Roll up each triangle, starting from the wide end, and place on the baking sheet.
  6. Bake for 12-15 minutes or until golden brown.
  7. Let cool slightly before serving.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 15g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 50mg | Sodium: 800mg | Potassium: 150mg | Fiber: 1g | Sugar: 5g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 200mg | Iron: 2mg

Keywords

Cheese, Croissant, Ham
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