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Hawaiian Pizza Recipe
A delicious and easy homemade Hawaiian pizza with ham and pineapple.
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Preparation Time:
15
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
30
minutes
mins
Course:
Main Course
Cuisine:
Italian
Servings:
4
servings
Calories:
300
kcal
Ingredients
Pizza Dough
1
lb
Pizza dough
store-bought or homemade
Toppings
½
cup
Pizza sauce
1 ½
cups
Mozzarella cheese
shredded
1
cup
Ham
diced
1
cup
Pineapple
chunks
Instructions
Preheat oven to 475°F (245°C).
Roll out the pizza dough on a floured surface to your desired thickness.
Transfer the dough to a baking sheet.
Spread pizza sauce evenly over the dough.
Sprinkle shredded mozzarella cheese over the sauce.
Top with diced ham and pineapple chunks.
Bake in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
Remove from oven, let cool slightly, slice, and serve.
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
35
g
|
Protein:
15
g
|
Fat:
12
g
|
Saturated Fat:
6
g
|
Cholesterol:
30
mg
|
Sodium:
700
mg
|
Potassium:
200
mg
|
Fiber:
2
g
|
Sugar:
5
g
|
Vitamin A:
300
IU
|
Vitamin C:
15
mg
|
Calcium:
200
mg
|
Iron:
2
mg
Keywords
Pizza
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