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jalapeno-popper-pizza-recipe

Jalapeno Popper Pizza Recipe

A delicious pizza with a spicy kick from jalapenos and creamy cheese.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 unit Pizza dough
  • 1 cup Cream cheese softened
  • 1 cup Mozzarella cheese shredded
  • 1 cup Cheddar cheese shredded
  • 3 units Jalapenos sliced
  • 4 slices Bacon cooked and crumbled
  • 1 tablespoon Olive oil

Instructions 

  1. Preheat your oven to 425°F (220°C).
  2. Roll out the pizza dough on a baking sheet.
  3. Spread the softened cream cheese evenly over the dough.
  4. Sprinkle the shredded mozzarella and cheddar cheese over the cream cheese layer.
  5. Top with sliced jalapenos and crumbled bacon.
  6. Drizzle olive oil over the top.
  7. Bake in the preheated oven for 15-20 minutes, or until the crust is golden and the cheese is bubbly.
  8. Remove from the oven and let it cool for a few minutes before slicing and serving.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 15g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 50mg | Sodium: 700mg | Potassium: 200mg | Fiber: 2g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 200mg | Iron: 2mg

Keywords

Jalapeno Popper, Pizza
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