King Crab Legs Recipe
Delicious and simple King Crab Legs recipe, perfect for a special dinner.
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Main Ingredients
- 4 lbs King Crab Legs
- 1 cup Butter melted
- 2 cloves Garlic minced
- 1 tablespoon Lemon Juice freshly squeezed
- 1 teaspoon Salt
1. Fill a large pot with water and add salt. Bring to a boil.
2. Add the crab legs to the boiling water. Cook for 5-7 minutes until heated through.
3. In a small saucepan, melt the butter over medium heat. Add the minced garlic and cook for 1-2 minutes until fragrant.
4. Stir in the lemon juice and remove from heat.
5. Serve the crab legs with the garlic butter sauce on the side.
Calories: 300kcal | Carbohydrates: 2g | Protein: 30g | Fat: 20g | Saturated Fat: 12g | Cholesterol: 150mg | Sodium: 1200mg | Potassium: 400mg | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg
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