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lemon-butter-chicken-recipe

Lemon Butter Chicken Recipe

A simple and delicious lemon butter chicken recipe that's perfect for any weeknight dinner.
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Preparation Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 4 pieces Chicken Breasts
  • ¼ cup Butter
  • 2 cloves Garlic minced
  • 1 Lemon juiced and zested
  • ½ cup Chicken Broth
  • to taste Salt and Pepper

Instructions 

  1. Preheat oven to 375°F (190°C).
  2. Season chicken breasts with salt and pepper.
  3. In a skillet, melt butter over medium heat. Add garlic and cook until fragrant.
  4. Add chicken breasts to the skillet and cook until browned on both sides.
  5. Add lemon juice, zest, and chicken broth. Bring to a simmer.
  6. Transfer skillet to the oven and bake for 20-25 minutes, or until chicken is cooked through.
  7. Serve hot with your favorite side dish.

Nutritional Value

Calories: 350kcal | Carbohydrates: 2g | Protein: 30g | Fat: 24g | Saturated Fat: 12g | Cholesterol: 110mg | Sodium: 400mg | Potassium: 450mg | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 30mg | Iron: 1mg

Keywords

Butter, Chicken, Lemon
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