Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Lemon Garlic Shrimp
Quick and easy shrimp dish with a zesty lemon garlic flavor.
Print Recipe
Pin This
Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Course:
Main Course
Cuisine:
Seafood
Servings:
4
servings
Calories:
200
kcal
Ingredients
Main Ingredients
1
lb
Shrimp
peeled and deveined
3
cloves
Garlic
minced
2
tablespoon
Olive Oil
1
Lemon
juiced and zested
1
teaspoon
Salt
½
teaspoon
Black Pepper
2
tablespoon
Parsley
chopped
Instructions
Heat olive oil in a skillet over medium heat.
Add minced garlic and sauté until fragrant, about 1 minute.
Add shrimp, salt, and pepper. Cook until shrimp is pink and opaque, about 4-5 minutes.
Stir in lemon juice and zest. Cook for another minute.
Garnish with chopped parsley and serve immediately.
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
3
g
|
Protein:
25
g
|
Fat:
10
g
|
Saturated Fat:
1.5
g
|
Cholesterol:
180
mg
|
Sodium:
600
mg
|
Potassium:
220
mg
|
Vitamin A:
150
IU
|
Vitamin C:
20
mg
|
Calcium:
100
mg
|
Iron:
2
mg
Keywords
Garlic, Lemon, Shrimp
Tried this recipe?
Let us know
how it was!