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lemon-garlic-shrimp-zoodles-recipe

Lemon Garlic Shrimp Zoodles Recipe

A light, flavorful dish with shrimp and zucchini noodles.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 lb shrimp, peeled and deveined
  • 2 tablespoon olive oil
  • 3 cloves garlic, minced
  • 2 medium zucchini, spiralized
  • 1 lemon juice and zest
  • to taste salt and pepper
  • 2 tablespoon fresh parsley, chopped

Instructions 

  1. 1. Heat olive oil in a skillet over medium heat.
  2. 2. Add minced garlic and sauté until fragrant.
  3. 3. Add shrimp and cook until pink and opaque.
  4. 4. Add spiralized zucchini, lemon juice, and zest. Toss to combine.
  5. 5. Season with salt and pepper to taste. Cook for another 2-3 minutes.
  6. 6. Garnish with fresh parsley and serve immediately.

Nutritional Value

Calories: 200kcal | Carbohydrates: 7g | Protein: 25g | Fat: 8g | Saturated Fat: 1g | Cholesterol: 190mg | Sodium: 600mg | Potassium: 700mg | Fiber: 2g | Sugar: 4g | Vitamin A: 300IU | Vitamin C: 30mg | Calcium: 100mg | Iron: 3mg

Keywords

Low Carb, Shrimp, Zoodles
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