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Lemon Herb Chicken
A simple and delicious lemon herb chicken recipe perfect for any meal.
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Preparation Time:
10
minutes
mins
Cook Time:
25
minutes
mins
Total Time:
35
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
250
kcal
Ingredients
Main Ingredients
4
pieces
Chicken breasts
2
tablespoon
Olive oil
1
tablespoon
Lemon juice
freshly squeezed
1
teaspoon
Garlic powder
1
teaspoon
Dried oregano
1
teaspoon
Dried thyme
1
teaspoon
Salt
0.5
teaspoon
Black pepper
Instructions
Preheat oven to 400°F (200°C).
In a mixing bowl, combine olive oil, lemon juice, garlic powder, oregano, thyme, salt, and pepper.
Place chicken breasts in a baking dish and pour the mixture over them, ensuring they are well coated.
Bake in the preheated oven for 25 minutes or until the chicken is cooked through.
Serve hot with your favorite sides.
Nutritional Value
Calories:
250
kcal
|
Carbohydrates:
2
g
|
Protein:
30
g
|
Fat:
12
g
|
Saturated Fat:
2
g
|
Cholesterol:
75
mg
|
Sodium:
500
mg
|
Potassium:
400
mg
|
Vitamin C:
5
mg
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Chicken, Herb, Lemon
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