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lemongrass-ground-beef-skewers-recipe

Lemongrass Ground Beef Skewers

These lemongrass ground beef skewers are a flavorful and easy-to-make dish perfect for any occasion.
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Preparation Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: Asian
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 500 g Ground beef
  • 2 stalks Lemongrass finely chopped
  • 2 cloves Garlic minced
  • 1 tablespoon Fish sauce
  • 1 tablespoon Soy sauce
  • 1 teaspoon Sugar
  • 1 teaspoon Black pepper freshly ground

Instructions 

  1. 1. In a large bowl, combine ground beef, lemongrass, garlic, fish sauce, soy sauce, sugar, and black pepper. Mix well.
  2. 2. Divide the mixture into equal portions and shape each portion around a skewer.
  3. 3. Preheat the grill to medium-high heat.
  4. 4. Grill the skewers for about 10 minutes, turning occasionally, until the beef is cooked through.
  5. 5. Serve hot with your favorite dipping sauce.

Nutritional Value

Calories: 250kcal | Carbohydrates: 5g | Protein: 20g | Fat: 15g | Saturated Fat: 6g | Cholesterol: 60mg | Sodium: 600mg | Potassium: 300mg | Sugar: 2g | Vitamin C: 2mg | Calcium: 20mg | Iron: 2mg

Keywords

Beef, Lemongrass, Skewers
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