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mango-teriyaki-marinade-recipe

Mango Teriyaki Marinade Recipe

A flavorful marinade combining the sweetness of mango with the savory taste of teriyaki.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Marinade
Cuisine: Asian
Servings: 4 servings
Calories: 50 kcal

Ingredients 

Main Ingredients

  • 1 cup mango, diced
  • ½ cup soy sauce
  • ¼ cup brown sugar
  • 2 cloves garlic, minced
  • 1 tablespoon ginger, grated
  • 1 tablespoon sesame oil
  • 1 tablespoon rice vinegar

Instructions 

  1. 1. Combine all ingredients in a blender.
  2. 2. Blend until smooth.
  3. 3. Pour the marinade into a mixing bowl.
  4. 4. Use immediately or store in the refrigerator for up to a week.

Nutritional Value

Calories: 50kcal | Carbohydrates: 12g | Protein: 1g | Fat: 1g | Sodium: 700mg | Potassium: 100mg | Fiber: 1g | Sugar: 10g | Vitamin A: 200IU | Vitamin C: 15mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Mango, Marinade, Teriyaki
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