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matcha-green-tea-latte-recipe

Matcha Green Tea Latte Recipe

A soothing and creamy matcha green tea latte, perfect for a cozy day.
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Preparation Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Course: Beverage
Cuisine: Japanese
Servings: 1 serving
Calories: 120 kcal

Ingredients 

  • 1 teaspoon matcha green tea powder
  • 1 cup milk (dairy or non-dairy)
  • 1 tablespoon hot water
  • 1 teaspoon sweetener (optional)

Instructions 

  1. 1. Sift the matcha powder into a bowl to remove lumps.
  2. 2. Add hot water to the bowl and whisk until the matcha is fully dissolved and frothy.
  3. 3. Heat the milk in a saucepan over medium heat until warm, but not boiling.
  4. 4. Pour the warm milk into the bowl with the matcha mixture and whisk to combine.
  5. 5. Sweeten to taste, if desired. Pour into a mug and enjoy!

Nutritional Value

Calories: 120kcal | Carbohydrates: 12g | Protein: 8g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 20mg | Sodium: 100mg | Potassium: 300mg | Fiber: 1g | Sugar: 10g | Vitamin A: 500IU | Calcium: 300mg | Iron: 1mg

Keywords

Green Tea, Latte, Matcha
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