Go Back
–+ servings

Mexican Dessert Recipe

A delightful and easy-to-make Mexican dessert.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Dessert
Cuisine: Mexican
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 cup Sugar
  • 2 cups Flour
  • 1 teaspoon Baking powder
  • ½ cup Butter melted
  • 1 cup Milk
  • 1 teaspoon Vanilla extract

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine sugar, flour, and baking powder.
  3. Add melted butter, milk, and vanilla extract. Mix until smooth.
  4. Pour the mixture into a greased baking dish.
  5. Bake for 20 minutes or until golden brown.
  6. Let it cool before serving.

Nutritional Value

Calories: 300kcal | Carbohydrates: 45g | Protein: 5g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 150mg | Potassium: 100mg | Fiber: 1g | Sugar: 25g | Vitamin A: 200IU | Calcium: 50mg | Iron: 1mg

Keywords

Easy, Sweet
Tried this recipe?Let us know how it was!