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miso-sesame-dressing-recipe

Miso Sesame Dressing Recipe

This Miso Sesame Dressing is a versatile and flavorful addition to salads, vegetables, and more. It's quick to make and adds a delicious umami taste to your dishes.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dressing
Cuisine: Japanese
Servings: 4 servings
Calories: 80 kcal

Ingredients 

Dressing Ingredients

  • 2 tablespoon white miso paste
  • 1 tablespoon sesame oil
  • 1 tablespoon rice vinegar
  • 1 tablespoon soy sauce
  • 1 tablespoon honey
  • 1 teaspoon grated ginger
  • 1 clove garlic, minced
  • 2 tablespoon water

Instructions 

  1. In a bowl, whisk together the miso paste, sesame oil, rice vinegar, soy sauce, honey, grated ginger, and minced garlic until smooth.
  2. Add water to the mixture and whisk until well combined and smooth.
  3. Adjust the consistency with more water if needed. Taste and adjust seasoning if necessary.
  4. Use immediately or store in the refrigerator for up to a week.

Nutritional Value

Calories: 80kcal | Carbohydrates: 6g | Protein: 2g | Fat: 6g | Saturated Fat: 1g | Sodium: 400mg | Sugar: 4g

Keywords

Dressing, Miso, Sesame
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